We recently partnered with Dr Anneline Padayachee to design and build her new website—bringing her unique blend of food-science and nutrition expertise into a crisp, engaging online experience.
Dr Anneline is a rare hybrid of food scientist and nutritionist whose work bridges the gap from paddock to plate. Her PhD in nutritional food science examines how processing affects nutrient retention and absorption, and she’s earned recognition as a top communicator who makes complex science practical and relatable.
She consults with food producers, peak bodies and policy makers to challenge nutrition myths, empower informed decisions, and shape better food & health outcomes.
We’re proud to have created a website that reflects her credibility, clarity and scientific storytelling—making it easy for clients, industry partners and the public to explore her work, access insights and engage with her vision.