Fat Boy’s Bar-B-Que Ranch

In 1998, Danny Loftin said, "Yes," to God’s call to “trust Him,” and established Central Alabama's best hickory-smoked BBQ restaurant right in the heart of downtown Prattville, AL, along the banks of Autauga Creek. Everything is made homemade from scratch, the way it’s supposed to be. The site’s aim is to give viewers an experience of the restaurant before entering its doors: passing underneath the roadside gateway; being welcomed by Danny and his wife Donna at the front counter; sitting down at a gingham-lined table, and dining from foam divider plates and Coca-Cola branded cups. Note this is only the first phase, covering the basics of lead generation: home, menu, catering, and contact pages. The next major go-live will include more features that describe more of the restaurant’s legacy and reputation. Also, unfortunately, the menu doesn’t work correctly in the preview frame above. Please view the actual site and see F'in Sweet’s Attributes in action! *Thanks F'in Sweet!*