Olivia Thomas, MS, RDN, LDN, is the Director of Nutrition Innovation and Implementation at Boston Medical Center. Olivia recently published a cookbook and started a Substack newsletter where she shares culinary medicine recipes with a side of storytelling. She needed a brand that differentiated herself from the sea of sterile that is traditionally associated with the healthcare space. A brand that, in her words, "feels warm and inviting—like you’re being welcomed into an old friend’s kitchen for dinner." I couldn't have agreed more. We rounded out the rebrand with a new website that include a site transfer from Framer to Webflow.
